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Vins Touraine

 

 

Touraine-Amboise

 



Vitrines de l'An 2000

 

 

 

La Touraine

 

 

 

 

               Salons viticoles 

                        

 

 

                   

                   Adhésions

Descriptif du cépage
  • Rouges et rosés : Gamay, cot, cabernet
    Blancs: Chenin blanc

  • AOC (1955)

  • D'une qualité équivalente aux Montlouis, les vins blancs sont sec.
    Les vins rouges et rosés, secs eux aussi, sont d'excellente facture,
    grâce aux cépages cabernet et gamay.

  • Garde: A conserver durant plusieurs années.

  • Température de consommation: 10 à 12°C. (blancs) 
                                                       14 à 16°C. (rouges)

  •  Plats d'accompagnements: Toute la cuisine quotidienne.

Accessfrance vous donne ci-après  la liste des viticulteurs produisant du Touraine-Amboise.

Chaque viticulteur sélectionné, a la possibilité d'exposer ses produits dans une vitrine. Si c'est le cas, un accès vous est proposé.
Vous pourrez également, communiquer sur accessfrance@ifrance.com

Liste des viticulteurs

François Péquin
Domaine des Bessons
113, rue de Blois
37530 Limeray
Tél. 02 47 30 09 10
Fax 02 47 30 02 25

 

SA Pierre Chainer
La Boistardière
37400 Amboise
Tél. 02 47 30 73 07
Fax 02 47 30 73 09

 

Philippe Catroux
224, rue des Caves-de-Monce
37530 Limeray
Tél. 02 47 30 13 10
Fax 02 47 30 13 10

 

Guy Durand
11, Chemin Neuf
37530 Mosnes
Tél. 02 47 30 43 14
Fax 02 47 30 43 14

 

Domaine Dutertre
2021, rue d’Enfer
Place du Tertre
37530 Limeray
Tél. 02 47 30 10 69
Fax 02 47 30 06 92

 

Xavier Frissant
1, Chemin Neuf
37530 Mosnes
Tél. 02 47 57 23 18
Fax 02 47 57 23 25

 

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